Extra Virgin Olive Oil Of Italy Cold Processed

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Brand Whole Foods Market

UPC Code 099482451004

Data Source USDA

Nutrition Facts

Package Weight 33.8 FL OZ/1.05 QT/1 L

Serving Sizes 1 tbsp (15ml)

tbsp

Calories 120

Total Fat 14g 18%

Saturated Fat 2g 10%

Cholesterol 0mg 0%

Sodium 0mg 0%

Total Carbohydrate 0g 0%

Dietary Fiber 0g 0%

Sugars 0g

Protein 0g 0%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 tbsp of Extra Virgin Olive Oil Of Italy Cold Processed are 0% in carbs, 100% in fat, and 0% in protein.

carbs: 0%

fat: 100%

protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Extra Virgin Olive Oil Of Italy Cold Processed is 0%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Extra Virgin Olive Oil Of Italy Cold Processed is estimated to be 7%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.