Saltie Public Food Database

Louisiana Style Mild Creole Red Beans Slow Simmered With Bell Pepper And Spices

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UPC Code 812446030172
Data Source USDA

Nutrition Facts

Package Weight 10 OZ/283 g
Serving Size 130g
g
Calories 90
Total Fat 2g 3%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 480mg 21%
Total Carbohydrate 21.1g 8%
Dietary Fiber 10g 36%
Sugars 1g
Protein 7g 14%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 130 g of Louisiana Style Mild Creole Red Beans Slow Simmered With Bell Pepper And Spices are 65% in carbs, 14% in fat, and 21% in protein.

carbs: 65%
fat: 14%
protein: 21%

Carbs to Weight Ratio

The carbs to weight ratio of Louisiana Style Mild Creole Red Beans Slow Simmered With Bell Pepper And Spices is 16%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Louisiana Style Mild Creole Red Beans Slow Simmered With Bell Pepper And Spices is estimated to be 77%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Kidney Beans, Onions, Dried Green Bell Peppers, Garlic, Avocado Oil, Sea Salt, Spices.

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