Tropics Ice Cream, Mango 'n Cream

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Brand Roselani

UPC Code 098102480776

Data Source USDA

Nutrition Facts

Package Weight 1.75 Quart/1.66 L

Serving Sizes 0.5 cup (69g)

cup

Calories 140

Total Fat 9g 12%

Saturated Fat 5g 25%

Cholesterol 25mg 8%

Sodium 130mg 6%

Total Carbohydrate 16g 6%

Dietary Fiber 1g 4%

Sugars 15g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Tropics Ice Cream, Mango 'n Cream are 41% in carbs, 52% in fat, and 8% in protein.

carbs: 41%

fat: 52%

protein: 8%

Carbs to Weight Ratio

The carbs to weight ratio of Tropics Ice Cream, Mango 'n Cream is 23%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Tropics Ice Cream, Mango 'n Cream is estimated to be 59%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milkfat And Nonfat Milk Solids, Cane Sugar, Mangoes (Mango Processed With Sugar, Pectin And Citric Acid), Corn Syrup Solids, Mono And Diglycerides, Locust Bean Gum, Guar Gum, Carrageenan, Citric Acid, Yellow #5 And #6), Annatto Colors.