Turkey Gravy

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Brand Whole Foods Market

UPC Code 099482504328

Data Source USDA

Nutrition Facts

Package Weight 24 OZ/680 g

Serving Size 63g

Calories 50

Total Fat 3.5g 4%

Saturated Fat 2g 10%

Cholesterol 10mg 3%

Sodium 310mg 13%

Total Carbohydrate 4g 1%

Dietary Fiber 0g 0%

Sugars 1g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 63 g of Turkey Gravy are 31% in carbs, 61% in fat, and 8% in protein.

carbs: 31%

fat: 61%

protein: 8%

Carbs to Weight Ratio

The carbs to weight ratio of Turkey Gravy is 6%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Turkey Gravy is estimated to be 87%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Butter (Cream, Salt), Onions, Wheat Flour, Soy Sauce (Water, Wheat, Soybeans, Salt), Organic Turkey Base (Organic Turkey, Salt, Organic Tapioca Maltodextrin, Organic Cane Sugar, Organic Expeller Pressed Soybean Oil, Yeast Extract, Organic Natural Flavor, Organic Potato Starch, Organic Spices), Cornstarch, Red Wine, Heavy Cream, Celery, Organic Cultured Dextrose (Organic Cultured Dextrose, Organic Corn Maltodextrin), Sage, Cocoa Powder, Thyme.