Shrimp Spring Rolls

🍤

Brand Yankee Trader Seafood

UPC Code 691715828913

Data Source USDA

Nutrition Facts

Package Weight 9 OZ/255 g

Serving Sizes 1.5 oz (42.75g)

Calories 198

Total Fat 3g 4%

Saturated Fat 1g 5%

Cholesterol 25mg 8%

Sodium 235mg 10%

Total Carbohydrate 9g 3%

Dietary Fiber 0g 0%

Sugars 1g

Protein 10g 20%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1.5 oz of Shrimp Spring Rolls are 35% in carbs, 26% in fat, and 39% in protein.

carbs: 35%

fat: 26%

protein: 39%

Carbs to Weight Ratio

The carbs to weight ratio of Shrimp Spring Rolls is 21%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Shrimp Spring Rolls is estimated to be 48%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Filling: Shrimp (Shrimp Meat With Salt Added), Baking Cheese (Pasteurized Cultured Milk And Cream. Palm Oil, Salt, Stabilizers (Xanthan, Locust Bean, Guar Gums]), Special Cheese Blend (Cheese Whey, Parmesan [Made From Cows Milk] Hard Grating Cheese, Rennet, Salt), Red Peppers, Corn, Onions, Scallions, Cilantro, Black Pepper, Kosher Salt, Cayenne Pepper Spring Roll Wrapper: Wheat Flour, Water, Salt, Soybean Oil, And Egg.