Cream Of Chicken Soup
🍜
UPC Code
070038648604
Data Source
USDA
Package Weight
10.5 oz/298 g
Serving Sizes
0.5 cup (125g)
Calories
120
Total Fat
8g
10%
Saturated Fat
2g
10%
Cholesterol
10mg
3%
Sodium
850mg
37%
Total Carbohydrate
9g
3%
Dietary Fiber
0g
0%
Sugars
4g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 cup of Cream Of Chicken Soup are
31% in carbs, 62% in fat, and 7% in protein.
carbs:
31%
fat:
62%
protein:
7%
Carbs to Weight Ratio
The carbs to weight ratio of Cream Of Chicken Soup is 7%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Cream Of Chicken Soup is estimated to be 85%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Chicken Broth, Corn Starch, Cooked White Chicken Meat (White Chicken Meat, Water, Rice Starch, Salt), Chicken Fat, Soybean Oil, Rice Flour, Contains Less Than 2% Of: Cream, Sea Salt, Potassium Chloride, Whey Protein Concentrate, Soy Protein Concentrate, Natural Flavor, Salt, Yeast Extract, Garlic Powder, Onion Powder, Beta Carotene (For Color), Lactic Acid, Spice.
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