Gluten Free Double Chocolate Chip Cookies, Double Chocolate Chip
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UPC Code
070038649700
Data Source
USDA
Package Weight
6 oz/170 g
Serving Sizes
4 cookies (28g)
Calories
130
Total Fat
6g
8%
Saturated Fat
3.5g
18%
Cholesterol
0mg
0%
Sodium
105mg
5%
Total Carbohydrate
18g
7%
Dietary Fiber
1g
4%
Sugars
9g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 4 cookies of Gluten Free Double Chocolate Chip Cookies, Double Chocolate Chip are
55% in carbs, 42% in fat, and 3% in protein.
carbs:
55%
fat:
42%
protein:
3%
Carbs to Weight Ratio
The carbs to weight ratio of Gluten Free Double Chocolate Chip Cookies, Double Chocolate Chip is 64%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Gluten Free Double Chocolate Chip Cookies, Double Chocolate Chip is estimated to be 11%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Sugar, Semi-sweet Chocolate Chips [Sugar, Unsweetened Chocoate, Dextrose, Cocoa Butter, Soy Lecithin (An Emulsifier)], Palm Oil, Rice Flour, Cocoa (Processed With Alkali), Cornstarch, Tapioca Starch, Contains 2% Or Less Of: Potato Starch, Nonfat Milk, Vanilla Extract, Sodium Bicarbonate, Xanthan Gum, Salt.
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