Saltie Public Food Database

Gelato, Double Dark Chocolate

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Brand Talenti
UPC Code 186852000501
Data Source USDA

Nutrition Facts

Serving Sizes 0.5 cup (100g)
cup
Calories 240
Total Fat 11g 14%
Saturated Fat 7g 35%
Cholesterol 80mg 27%
Sodium 40mg 2%
Total Carbohydrate 32g 12%
Dietary Fiber 2g 7%
Sugars 29g
Protein 5g 10%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Gelato, Double Dark Chocolate are 52% in carbs, 40% in fat, and 8% in protein.

carbs: 52%
fat: 40%
protein: 8%

Carbs to Weight Ratio

The carbs to weight ratio of Gelato, Double Dark Chocolate is 32%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Gelato, Double Dark Chocolate is estimated to be 52%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk, Sugar, Cream, Chocolate, Egg And Egg Yolk, Dextrose, Cocoa (Processed With Alkali), Vermouth, Milk Fat, Cocoa Butter Carob Gum, Chocolate (Processed With Alakli), Soy Lecithin, Vanilla Extract.

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