This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Milk, Palm Oil, Sugar, Whole Wheat Flour, Strawberry Filling [Water, Sugar, Strawberries, Modified Corn Starch, Salt, Erythorbic Acid, Potassium Sorbate (Preservative), Calcium Carrageenan, Artificial Flavor, Fd&c Red 40 & Blue 1], Margarine [Palm Oil, Water, Soybean Oil, Salt, Vegetable Mono & Diglycerides, Soy Lecithin, Sodium Benzoate (Preservative), Citric Acid, Natural And Artificial Flavor, Beta Carotene (Color), Vitamin A Palmitate, Whey], Water, Wheat Flour, Soybean Oil, Sour Cream [Cream, Water, Non-fat Milk Solids, Starch (Modified), Guar Gum, Locust Bean Gum, Carrageenan, Disodium Phosphate, Sodium Citrate And Natural Culture], Brown Sugar, Eggs, Natural Flavor, Cream, Salt, Cinnamon, Artificial Color [Water, Fd&c Yellow 5 & 6, Sodium Benzoate (Preservative), Citric Acid], Baking Soda, Xanthan Gum, Locust Bean Gum, Guar Gum, Cheese Culture, Carob Bean Gum, Mono-and Diglycerides, Apocarotenal (Color).