Saltie Public Food Database

Vegetable Wrap

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UPC Code 023012911515
Data Source USDA

Nutrition Facts

Package Weight 8 oz/226 g
Serving Sizes 6.6 oz (187.1g)
oz
Calories 129
Total Fat 7g 9%
Saturated Fat 1g 5%
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 19.1g 7%
Dietary Fiber 5g 18%
Sugars 4g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 6.6 oz of Vegetable Wrap are 52% in carbs, 43% in fat, and 5% in protein.

carbs: 52%
fat: 43%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Vegetable Wrap is 10%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Vegetable Wrap is estimated to be 85%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Tapioca Paper (Tapioca, Salt, Water), Avocado, Cucumber, Carrots, Leaf Lettuce, Peanut Sauce (Water, Sugar, Soybeans, Salt, Sweet Potato, Modified Corn Starch, Sesame Seeds, Garlic, Wheat Flour, Chili Pepper, Spices, Caramel Color, Acetic Acid, Fd&c Red No.40, Dehydrated Onion, Roasted Peanuts)

Also by Afc Franchise Corp.

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