Saltie Public Food Database

Peppercorn Sauce

🌽
UPC Code 330276228021
Data Source USDA

Nutrition Facts

Serving Sizes 1 pouch (50ml)
pouch
Calories 70
Total Fat 6g 8%
Saturated Fat 4g 20%
Cholesterol 65mg 22%
Sodium 280mg 12%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 0%
Sugars 1g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 pouch of Peppercorn Sauce are 17% in carbs, 77% in fat, and 6% in protein.

carbs: 17%
fat: 77%
protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Peppercorn Sauce is 6%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Peppercorn Sauce is estimated to be 80%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Cream, Crushed Tomatoes (Tomatoes, Tomato Juice), White Wine, Red Port Wine, Cognac, Shallot, Modified Corn Starches, Poultry Stock (Water, Concentrated Poultry Juice, Red Wine, Carrot, Onion, Celery, Leek, Cognac, Garlic, Thyme, Rosemary), Salt, Cracked Black Pepper, Sunflower Oil, Glucono-delta-lactone, Vegetable Stock (Water, Onion, Carrot, Leek, Garlic, Sugar, Sunflower Oil, Cornstarch, Nutmeg Oil), Sugar, Concentrated Onion Juice, Xanthan Gum.

Also by Christian Potier

Other Foods