Mushroom Sauce

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Brand Christian Potier

UPC Code 330276228038

Data Source USDA

Nutrition Facts

Serving Sizes 1 pouch (50ml)

pouch

Calories 50

Total Fat 5g 6%

Saturated Fat 2.5g 13%

Cholesterol 10mg 3%

Sodium 240mg 10%

Total Carbohydrate 3g 1%

Dietary Fiber 0g 0%

Sugars 1g

Protein 0.4g 1%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 pouch of Mushroom Sauce are 20% in carbs, 77% in fat, and 3% in protein.

carbs: 20%

fat: 77%

protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Mushroom Sauce is 6%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Mushroom Sauce is estimated to be 83%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Cream, White And Red Port Wines, Mushrooms (Black Trumpets, Porcini, Chanterelles), White Wine, Modified Corn Starch, Rice Starch, Salt, Extra Virgin Olive Oil, Poultry Stock (Water, Poultry Concentrated Juice, Red Wine, Carrot, Onion, Leek, Red Port Wine, Sugar, Cognac, Garlic, Thyme, Rosemary), Shallot, Unsalted Butter, Honey, Sugar, Xanthan Gum, Glucono-delta-lactone, Basil, Ground White Pepper.