Saltie Public Food Database

Shallot Red Wine Sauce

🥫
UPC Code 330276228014
Data Source USDA

Nutrition Facts

Serving Sizes 1 pouch (50ml)
pouch
Calories 70
Total Fat 6g 8%
Saturated Fat 4g 20%
Cholesterol 70mg 23%
Sodium 210mg 9%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 0%
Sugars 1g
Protein 0.4g 1%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 pouch of Shallot Red Wine Sauce are 18% in carbs, 80% in fat, and 2% in protein.

carbs: 18%
fat: 80%
protein: 2%

Carbs to Weight Ratio

The carbs to weight ratio of Shallot Red Wine Sauce is 6%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Shallot Red Wine Sauce is estimated to be 81%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Red Wine, Water, Unsalted Butter, Shallot, Modified Corn And Potato Starches, Sunflower Oil, Honey, Salt, Poultry Stock (Water, Poultry Concentrated Juice, Red Wine, Carrot, Onion, Celery, Leek, Cognac, Garlic, Thyme, Rosemary), Thyme, Ground White Pepper, Xanthan Gum, Cracked Black Pepper.

Also by Christian Potier

Other Foods