Saltie Public Food Database

Honey Bran Muffin Mix, Honey Bran

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Brand Martha White
UPC Code 013300555507
Data Source USDA

Nutrition Facts

Package Weight 7.4 oz/209 g
Serving Sizes 0.25 cup (35g)
cup
Calories 130
Total Fat 2.5g 3%
Saturated Fat 0.5g 3%
Cholesterol 5mg 2%
Sodium 220mg 10%
Total Carbohydrate 27g 10%
Dietary Fiber 3g 11%
Sugars 14g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.25 cup of Honey Bran Muffin Mix, Honey Bran are 78% in carbs, 16% in fat, and 6% in protein.

carbs: 78%
fat: 16%
protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Honey Bran Muffin Mix, Honey Bran is 77%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Honey Bran Muffin Mix, Honey Bran is estimated to be 10%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Bleached Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Wheat Bran, Dextrose, Canola Oil, Oat Fiber, Honey, Wheat Starch, Contain 2% Or Less Of: Leavening (Baking Soda, Sodium Aluminum Phosphate), Dried Molasses, Modified Corn Starch, Salt, Propylene Glycol Esters Of Fatty Acids, Calcium Carbonate, Eggs With Sodium Silicoaluminate Added As Anticaking Agent, Distilled Monoglycerides, Corn Starch, Sodium Stearoyl-2-lactylate, Cocoa Processed With Alkali (For Color), Soy Flour, Soy Lecithin, Citric Acid And Bht (Antioxidants), Calcium Sulfate, Niacin, Iron, Vitamin B6 Hydrochloride, Riboflavin, Thiamin Mononitrate, Vitamin B12.

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