Ww French Bread Whole Wheat French Bread Sausage Cheese/cheese Substitute Pizza Topped With Mozzarella 50/50, Tomato Sauce, And Sausage

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Brand Nardone Bros

UPC Code 00085541132755

Data Source USDA

Nutrition Facts

Package Weight 60 PTN

Serving Sizes 5.50 (155.9g)

Calories 540

Total Fat 28.1g 36%

Saturated Fat 6.2g 31%

Cholesterol 39mg 13%

Sodium 928mg 40%

Total Carbohydrate 45.2g 16%

Dietary Fiber 4.7g 17%

Sugars 4.7g

Protein 28.1g 56%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 5.50 of Whole Wheat French Bread Sausage Cheese/cheese Substitute Pizza Topped With Mozzarella 50/50, Tomato Sauce, And Sausage are 33% in carbs, 46% in fat, and 21% in protein.

carbs: 33%

fat: 46%

protein: 21%

Carbs to Weight Ratio

The carbs to weight ratio of Whole Wheat French Bread Sausage Cheese/cheese Substitute Pizza Topped With Mozzarella 50/50, Tomato Sauce, And Sausage is 29%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Whole Wheat French Bread Sausage Cheese/cheese Substitute Pizza Topped With Mozzarella 50/50, Tomato Sauce, And Sausage is estimated to be 35%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Crust: Water, Whole White Wheat Flour, Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Wheat Gluten, Contains Less Than 2% Of Each Of The Following: Yeast, Sugar, Soybean Oil, Datem, Salt, Calcium Propionate (A Preservative), Wheat Flour, Ascorbic Acid (Dough Conditioner), Enzymes. Cheese: Low-moisture Part Skim Mozzarella Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), Mozzarella Cheese Substitute [Water, Palm Oil, Casein, Modified Food Starch, Sodium Citrate, Salt, Sodium Phosphate, Lactic Acid, Sorbic Acid (As A Preservative), Vitamin And Mineral Supplement (Magnesium Oxide, Dicalcium Phosphate, Zinc Oxide, Iron, Riboflavin (Vitamin B2), Pyridoxine Hydrochloride (Vitamin B6), Cyanocobalamin (Vitamin B12), Niacinamide (Vitamin B3), Thiamine Mononitrate (Vitamin B1), Vitamin A Palmitate)] Sauce: Tomatoes (Water, Tomato Paste), Contains 1% Or Less Of: Onion, Salt, Spices, Garlic Powder, Soybean Oil, Xanthan Gum. Sausage: Ground Pork (No More Than 30% Fat), Water, Spices, Salt, Dextrose, Garlic Powder.