Hazelnut No Bake Cookies

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Brand The Bakery

UPC Code 078742099668

Data Source USDA

Nutrition Facts

Package Weight 13 oz/369 g

Serving Sizes 1 cookie (31g)

Calories 110

Total Fat 5g 6%

Saturated Fat 1.5g 8%

Cholesterol 0mg 0%

Sodium 25mg 1%

Total Carbohydrate 18g 7%

Dietary Fiber 1g 4%

Sugars 12g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cookie of Hazelnut No Bake Cookies are 58% in carbs, 36% in fat, and 6% in protein.

carbs: 58%

fat: 36%

protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Hazelnut No Bake Cookies is 58%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Hazelnut No Bake Cookies is estimated to be 19%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Rolled Oats, Modified Palm Oil, Hazelnuts, Cocoa, Non-fat Milk Powder, Whey Powder, Soy And/or Sunflower Lecithin, Artificial Flavor, Margarine (Soybean Oil, Modified Palm Oil, Water, Salt, Whey Powder [Milk], Soy Lecithin, Monoglycerides Of Fatty Acids, Natural Flavor, Annatto Extract Color, Vitamin A Palmitate, Vitamin D3), Partly Skimmed Milk With Vitamin A And Vitamin D Added (Partly Skimmed Milk, Vitamin A Palmitate, Vitamin D3), Water, Peanut Butter (Peanuts, Sugar, Dextrose/sucrose, Hydrogenated Vegetables Oils [Soya, Cottonseed, Rapeseed], Salt), Glucose Syrup, Cocoa, Processed With Alkali, Natural And Artificial Flavor.