Thin Crust Pizza, Roasted Vegetable, Roasted Vegetable

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Brand Bon Appetit

UPC Code 072180633040

Data Source USDA

Nutrition Facts

Package Weight 14.4 oz/408 g

Serving Sizes 0.333 pizza (136g)

pizza

Calories 301

Total Fat 13g 17%

Saturated Fat 7g 35%

Cholesterol 25mg 8%

Sodium 441mg 19%

Total Carbohydrate 35g 13%

Dietary Fiber 2g 7%

Sugars 8g

Protein 12g 24%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.333 pizza of Thin Crust Pizza, Roasted Vegetable, Roasted Vegetable are 46% in carbs, 38% in fat, and 16% in protein.

carbs: 46%

fat: 38%

protein: 16%

Carbs to Weight Ratio

The carbs to weight ratio of Thin Crust Pizza, Roasted Vegetable, Roasted Vegetable is 26%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Thin Crust Pizza, Roasted Vegetable, Roasted Vegetable is estimated to be 56%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Low Moisture Part Skim Mozzarella, Parmesan, And Romano Cheese (Cultured Pasteurized Part Skim Cow's Milk, Salt, Enzymes), Water, Roasted Vegetables (Bell Peppers, Onions, Tomatoes), Tomato Paste, Contains 2% Or Less Of: Vegetable Oil (Soybean And/or Canola Oil), Palm Oil, Yeast, Sugar, Sea Salt, Modified Food Starch, Butter (Cream, Salt), Dried Garlic, Spice, Nonfat Milk, Datem, Wheat Starch, Salt, L-cysteine Hydrochloride, Ammonium Sulfate, Soy Lecithin, Natural Flavor.