Saltie Public Food Database

Carrot Ginger Bisque Soup

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UPC Code 041196439991
Data Source USDA

Nutrition Facts

Serving Size 239g
g
Calories 91
Total Fat 3g 4%
Saturated Fat 2g 10%
Cholesterol 5mg 2%
Sodium 641mg 28%
Total Carbohydrate 17g 6%
Dietary Fiber 1.9g 7%
Sugars 7g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 239 g of Carrot Ginger Bisque Soup are 69% in carbs, 27% in fat, and 4% in protein.

carbs: 69%
fat: 27%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Carrot Ginger Bisque Soup is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Carrot Ginger Bisque Soup is estimated to be 91%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Carrot Puree, Water, Organic Cream, Organic Corn Starch, Organic Sugar, Sea Salt, Organic Coconut Oil, Ginger Puree, Onion Powder, Organic Ginger, Spice.

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