This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Sauce (Water, Goat Cheese Crumbles [Pasteurized Goat Milk, Bacterial Cultures, Microbial Enzymes, Salt, Cellulose], Half And Half [Milk, Cream], Parmesan Cheese [Cultured Part-skim Milk, Salt, Enzymes], Neufchatel Cheese [Milk And Cream, Cheese Culture, Salt, Stabilizers (Carob Bean, Guar, And/or Xanthan Gum)], Mushrooms, Swiss Cheese [Part-skim Milk, Salt, Cheese Culture And Enzymes], Onion, Garlic, Butter [Cream, Salt], Cornstarch, Roasted Garlic, Whey Protein Concentrate, Sodium Phosphates, Enzyme Modified Romano Cheese [Romano Cheese From Cow's Milk (Milk, Cheese Cultures, Salt, Enzymes), Water, Enzymes], Swiss Cheese [Milk, Cheese Culture, Salt Enzymes], Natural Flavor, Xanthan Gum, Flavor), Cooked Enriched Macaroni Product (Water, Enriched Macaroni Product [Semolina (Wheat), Egg Whites, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid]), Parmesan Cheese (Cultured Part-skim Milk, Salt, Enzymes), Blue Cheese (Pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes), Fully Cooked Applewood Smoked Bacon Pieces (Bacon [Cured With Water, Salt, Sugar, Sodium Nitrite], Applewood Smoke Flavor. May Contain Sodium Phosphate, Smoke Flavor, Sodium Erythorbate, Sodium Ascorbate, Dextrose).