Saltie Public Food Database

Kefir, Vanilla, Vanilla

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UPC Code 835481004205
Data Source USDA

Nutrition Facts

Package Weight 32 oz
Serving Sizes 9 oz (230g)
oz
Calories 191
Total Fat 8g 10%
Saturated Fat 5g 25%
Cholesterol 30mg 10%
Sodium 104mg 5%
Total Carbohydrate 34g 12%
Dietary Fiber 0g 0%
Sugars 34g
Protein 8g 16%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 9 oz of Kefir, Vanilla, Vanilla are 57% in carbs, 30% in fat, and 13% in protein.

carbs: 57%
fat: 30%
protein: 13%

Carbs to Weight Ratio

The carbs to weight ratio of Kefir, Vanilla, Vanilla is 15%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Kefir, Vanilla, Vanilla is estimated to be 78%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pasteurized Guernsey Milk, Organic Sugar. Pure Vanilla Extract (Vanilla Bean Extractive In Water. Alcohol35%, And Sugar) Lactococcus Lactis Subsp. , Lactobacillus Sp Thermophilis, Lactobacillus Sp, Kefir Yeast, Kefir Grains Microflora).

Also by Grace Harbor Farms

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