Zucchini Bread Pound Cake
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UPC Code
044261730672
Data Source
USDA
Package Weight
14 oz/397 g
Serving Size
80g
Calories
280
Total Fat
11g
14%
Saturated Fat
1g
5%
Cholesterol
0mg
0%
Sodium
250mg
11%
Total Carbohydrate
44g
16%
Dietary Fiber
1g
4%
Sugars
26g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 80 g of Zucchini Bread Pound Cake are
61% in carbs, 34% in fat, and 4% in protein.
carbs:
61%
fat:
34%
protein:
4%
Carbs to Weight Ratio
The carbs to weight ratio of Zucchini Bread Pound Cake is 55%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Zucchini Bread Pound Cake is estimated to be 28%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Non-GMO Unenriched Flour, Zucchini, Non-GMO Sugar, Non-GMO Canola Oil, Apple Sauce, Water, Baking Soda (Sodium Bicarbonate), Vanilla, Nutmeg, Orange Zest, Salt.
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