Saltie Public Food Database

Chocolate Delight Dessert Cake

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Brand Edda's
UPC Code 892436002297
Data Source USDA

Nutrition Facts

Package Weight 40.6 oz/1151 g
Serving Size 115g
g
Calories 460
Total Fat 26g 33%
Saturated Fat 8g 40%
Cholesterol 45mg 15%
Sodium 270mg 12%
Total Carbohydrate 56g 20%
Dietary Fiber 2g 7%
Sugars 43g
Protein 4g 8%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 115 g of Chocolate Delight Dessert Cake are 47% in carbs, 49% in fat, and 3% in protein.

carbs: 47%
fat: 49%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Chocolate Delight Dessert Cake is 49%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chocolate Delight Dessert Cake is estimated to be 25%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Vegetable Shortening (Palm Oil, Canola Oil), Hydrogenated Soybean Oil, Hydrogented Cottonseed Oil, High Fructose Corn Syrup, Water, Cocoa (Processed With Alkali), Modified Corn Starch, Eggs, Soybean Oil, Cocoa Mass, Cocoa Butter, Natural Vanilla Flavouring, Grade A Cultured Cream, Soy Flour, Corn Syrup, Sweetened Condensed Milk (Milk, Sugar), Nonfat Milk, Salt. Contains 2% Or Less Of: Natural And Artificial Flavor, Soy Lecithin, Partially Hydrogenated Palm Kernel Oil, Dextrose, Mono And Diglycerides, Leavening (Baking Soda, Sodium Aluminum Phosphate), Sodium Benzoate, Modified Whey. Vital Wheat Gluten, Vitamin A Palmitate, Calcium Acetate, Sorbitan Monostearate, Sodium Stearoyl Lactylate, Xanthan Gum, Guar Gum Carbohydrate Gum. Sodium Caseinate, Polysorbate 60, Soy Protein Isolate, Polyglycerol Esters Of Fatty Acids, Colored With Beta Carotene, Citric Acid, Potassium Sorbate.

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