Saltie Public Food Database

Tortilla Chips, Korean Bbq, Korean Bbq

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Brand Buck Wild
UPC Code 041449470122
Data Source USDA

Nutrition Facts

Package Weight 5.5 oz/156 g
Serving Sizes 1 oz (28g)
oz
Calories 150
Total Fat 10g 13%
Saturated Fat 0.5g 3%
Cholesterol 0mg 0%
Sodium 170mg 7%
Total Carbohydrate 14g 5%
Dietary Fiber 1g 4%
Sugars 1g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 oz of Tortilla Chips, Korean Bbq, Korean Bbq are 37% in carbs, 60% in fat, and 3% in protein.

carbs: 37%
fat: 60%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Tortilla Chips, Korean Bbq, Korean Bbq is 50%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Tortilla Chips, Korean Bbq, Korean Bbq is estimated to be 11%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Yellow Corn, Canola And/or Sunflower Oil, White Corn, Seasoning (Sugar, Salt, Tomato Powder, Maltodextrin, Spices, Molasses, Soy Sauce [Soybeans, Salt], Caramel Color, Garlic Powder, Onion Powder, Vinegar, Extractives Of Paprika, Citric Acid, Natural Smoke Flavor, Spice Extractives, Grill Flavor [From Sunflower Oil], Sesame Oil), Red Rice, Quinoa, Paprika Powder For Color (Gum Acacia, Maltodextrin, Paprika Oleoresin, Antioxidant [Rosemary Extract, Alpha Tocopherol]), Beet Juice Powder (Color).

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