Tortilla Chips, Cheddar Chipotle

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Brand Buck Wild

UPC Code 041449472379

Data Source USDA

Nutrition Facts

Package Weight 7 oz/198 g

Serving Sizes 1 oz (28g)

Calories 130

Total Fat 7g 9%

Saturated Fat 1g 5%

Cholesterol 0mg 0%

Sodium 140mg 6%

Total Carbohydrate 14g 5%

Dietary Fiber 1g 4%

Sugars 1g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 oz of Tortilla Chips, Cheddar Chipotle are 46% in carbs, 51% in fat, and 3% in protein.

carbs: 46%

fat: 51%

protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Tortilla Chips, Cheddar Chipotle is 50%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Tortilla Chips, Cheddar Chipotle is estimated to be 21%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Yellow Corn, Sunflower Oil, White Corn, Red Bell Peppers, Seasoning (Cheddar Cheese [{Milk, Salt, Cheese Cultures, Enzymes}, Disodium Phosphate], Whey, Salt, Tomato Powder, Onion And Garlic Powder, Maltodextrin, Spices [Including Chipotle], Disodium Inosinate And Disodium Guanylate, Natural Flavors, Sugar, Yeast Extract, Dextrose, Lactic Acid, Natural Hickory Smoke Flavor, Citric Acid, Extractives Of Paprika [Color], Extractives Of Turmeric [Color]), Less Than 2% Of: Beet Powder (Color), Flax Seeds, Natural Flavor, Paprika Powder For Color (Gum Acacia, Maltodextrin, Paprika Oleoresin, Antioxidant [Rosemary Extract, Alpha Tocopherol]).