Saltie Public Food Database

Strawberry Flavored Shortcake Cupcakes

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Brand Marketside
UPC Code 681131248440
Data Source USDA

Nutrition Facts

Package Weight 11.7 oz/332 g
Serving Sizes 1 cupcake (83g)
cupcake
Calories 320
Total Fat 17g 22%
Saturated Fat 5g 25%
Cholesterol 30mg 10%
Sodium 230mg 10%
Total Carbohydrate 39g 14%
Dietary Fiber 0g 0%
Sugars 29g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cupcake of Strawberry Flavored Shortcake Cupcakes are 49% in carbs, 48% in fat, and 3% in protein.

carbs: 49%
fat: 48%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Strawberry Flavored Shortcake Cupcakes is 47%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Strawberry Flavored Shortcake Cupcakes is estimated to be 30%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Icing Sugar (Sugar, Corn Starch), Strawberry Filling (Water, Sugar, Corn Syrup, Strawberry, Modified Corn Starch, Citric Acid, Pectin, Salt, Sodium Citrate, Xanthan Gum, Locust Bean Gum, Carrageenan, Sodium Benzoate [Preservative], Potassium Sorbate [Preservative], Natural And Artificial Flavor, Fd&c Blue #1, Fd&c Red #40), Sugar, Water, Bleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Shortening (Canola Oil, Palm Oil, Palm Kernel Oil, Monoglycerides, Polysorbate 60), Egg, Soybean Oil And/or Canola Oil, Butter (Cream, Salt), Modified Corn Starch, Invert Sugar, Nonfat Dry Milk, Whey, Corn Syrup, Leavening Blend (Sodium Bicarbonate, Sodium Aluminum Phosphate, Sodium Acid Pyrophosphate, Corn Starch, Monocalcium Phosphate, Calcium Sulfate), Soybean Lecithin, Wheat Gluten, Salt, Natural And Artificial Flavor, Mono- And Diglycerides, Datem.

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