Egg Custard Pie

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Brand Old Fashioned

UPC Code 011233490209

Data Source USDA

Nutrition Facts

Package Weight 22 oz/624 g

Serving Size 125g

Calories 300

Total Fat 14g 18%

Saturated Fat 7g 35%

Cholesterol 70mg 23%

Sodium 280mg 12%

Total Carbohydrate 38g 14%

Dietary Fiber 2g 7%

Sugars 20g

Protein 7g 14%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 125 g of Egg Custard Pie are 50% in carbs, 41% in fat, and 9% in protein.

carbs: 50%

fat: 41%

protein: 9%

Carbs to Weight Ratio

The carbs to weight ratio of Egg Custard Pie is 30%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Egg Custard Pie is estimated to be 53%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Sugar, Wheat Flour, Whole Eggs, Vegetable Oil (Palm And/or Soybean Oil), Corn Syrup, Contains Less Than 2% Of The Following: Nonfat Milk, Whole Milk, Food Starch-modified, Salt, Dextrose, Spices, Whole Wheat/graham Flour, Molasses, Honey, Baking Soda, Mono- & Diglycerides, Natural & Artificial Flavor, Xanthan Gum, Glucono Delta Lactone, Potassium Sorbate (Preservatives).