Organic Sea Salt Caramel + Chocolate 100% Plant Based Dairy-free Frozen Dessert, Sea Salt Caramel + Chocolate
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UPC Code
896767001592
Data Source
USDA
Package Weight
1 PT/473 mL
Serving Sizes
0.5 cup (124g)
Calories
290
Total Fat
21g
27%
Saturated Fat
18g
90%
Cholesterol
0mg
0%
Sodium
250mg
11%
Total Carbohydrate
27g
10%
Dietary Fiber
1g
4%
Sugars
23.1g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 cup of Organic Sea Salt Caramel + Chocolate 100% Plant Based Dairy-free Frozen Dessert, Sea Salt Caramel + Chocolate are
35% in carbs, 62% in fat, and 3% in protein.
carbs:
35%
fat:
62%
protein:
3%
Carbs to Weight Ratio
The carbs to weight ratio of Organic Sea Salt Caramel + Chocolate 100% Plant Based Dairy-free Frozen Dessert, Sea Salt Caramel + Chocolate is 22%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Organic Sea Salt Caramel + Chocolate 100% Plant Based Dairy-free Frozen Dessert, Sea Salt Caramel + Chocolate is estimated to be 60%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
*Coconut Milk (Water, *Coconut, *Guar Gum), *Agave Syrup, *Caramel (*Coconut Sugar, *Coconut Milk, Water, Sea Salt, *Guar Gum), *Dark Chocolate Flakes (*+dark Chocolate [*+cocoa Mass, *+cane Sugar, *+cocoa Butter], *Coconut Oil), *Coconut Cream, Sea Salt.
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