Saltie Public Food Database

Vegan Noodle Soup, Pad Thai

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UPC Code 767335011070
Data Source USDA

Nutrition Facts

Package Weight 2.0 oz/56 g
Serving Size 56g
g
Calories 190
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 622mg 27%
Total Carbohydrate 43g 16%
Dietary Fiber 1g 4%
Sugars 4g
Protein 4g 8%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 56 g of Vegan Noodle Soup, Pad Thai are 91% in carbs, 0% in fat, and 9% in protein.

carbs: 91%
fat: 0%
protein: 9%

Carbs to Weight Ratio

The carbs to weight ratio of Vegan Noodle Soup, Pad Thai is 77%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Vegan Noodle Soup, Pad Thai is estimated to be 16%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Rice Noodles (Rice, Starch), Organic Sugar, Yeast Extracts, Onion*, Natural Flavors, Starch, Lime Juice Powder, Carrot*, Garlic*, Sea Salt, Red Bell Pepper*, Tofu (Soybeans)*, Spices, Chili Pepper*, Tamarind*, Shallot*, Cilantro*, Green Onion*, Paprika Oleoresin (Color).

Also by Dr. Mcdougall's

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