Saltie Public Food Database

Creamy French Style Dressing

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Brand Kraft
UPC Code 021000654796
Data Source USDA

Nutrition Facts

Serving Size 33g
g
Calories 70
Total Fat 4.5g 6%
Saturated Fat 0.5g 3%
Cholesterol 0mg 0%
Sodium 230mg 10%
Total Carbohydrate 9g 3%
Dietary Fiber 0g 0%
Sugars 6g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 33 g of Creamy French Style Dressing are 47% in carbs, 53% in fat, and 0% in protein.

carbs: 47%
fat: 53%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Creamy French Style Dressing is 27%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Creamy French Style Dressing is estimated to be 59%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Sugar, Vinegar, Soybean Oil, Corn Syrup, Contains Less Than 2% Of Salt, Modified Food Starch, Paprika, Xanthan Gum, Phosphoric Acid, Dried Garlic, Polysorbate 60, Yellow 6, Yellow 5, Natural Flavor, Potassium Sorbate And Calcium Disodium Edta (To Protect Freshness)

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