White American Pasteurized Prepared Cheese Product Singles

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Brand Kraft

UPC Code 021000634484

Data Source USDA

Nutrition Facts

Serving Sizes 1 slice (19g)

slice

Calories 50

Total Fat 3.5g 4%

Saturated Fat 2g 10%

Cholesterol 10mg 3%

Sodium 220mg 10%

Total Carbohydrate 2g 1%

Dietary Fiber 0g 0%

Sugars 1g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 slice of White American Pasteurized Prepared Cheese Product Singles are 16% in carbs, 61% in fat, and 23% in protein.

carbs: 16%

fat: 61%

protein: 23%

Carbs to Weight Ratio

The carbs to weight ratio of White American Pasteurized Prepared Cheese Product Singles is 11%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of White American Pasteurized Prepared Cheese Product Singles is estimated to be 55%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk, Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes), Whey, Milk Protein Concentrate, Milkfat, Calcium Phosphate, Sodium Phosphate, Contains Less Than 2% Of Modified Food Starch, Whey Protein Concentrate, Salt, Lactic Acid, Natamycin (A Natural Mold Inhibitor), Enzymes, Cheese Culture, Vitamin D3.