Chocolate Chocolate Chip Muffin

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Brand World Class Bakery

UPC Code 843439031074

Data Source USDA

Nutrition Facts

Package Weight 12 oz

Serving Sizes 2 oz (55g)

Calories 210

Total Fat 13g 17%

Saturated Fat 3.5g 18%

Cholesterol 40mg 13%

Sodium 240mg 10%

Total Carbohydrate 23g 8%

Dietary Fiber 1g 4%

Sugars 14g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 oz of Chocolate Chocolate Chip Muffin are 42% in carbs, 53% in fat, and 5% in protein.

carbs: 42%

fat: 53%

protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Chocolate Chocolate Chip Muffin is 42%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chocolate Chocolate Chip Muffin is estimated to be 29%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Enriched Flour(Flour,niacin, Reduced Iron,thiamine Mononitrate, Riboflavin)cocoa Processed With Alkali,modified Corn Starch Eggs, Soybean Oil Water, Mono & Diglycerides, Whey Baking Powder( Baking Soda, Sodium Aluminum Phosphate)vital Wheat Gluten,salt, Natural & Art Flavor Calcium Acetate, Sorbitan Monostearate,nonfat Milk, Sodium Stearoyl Lactylate,potassium Sorbate, Citric Acid Agar Carboxycellulose, Xanthan Gum, Guar Gum,polysorbate 60, Corn Starch, Invert Sugar Chocolate Liquor, Cocoa Butter, Sunflower Lecithin, Vanilla.