This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Filling: Corn Syrup, Sugar, Egg, Cranberries, Pecans, Margarine (Canola Oil, Water, Modified Palm And Palm Kernel Oil, Salt, Whey Powder, Soybean Lecithin, Monoglycerides, Potassium Sorbate [Preservative], Artificial Flavor, Vitamin A Palmitate, Vitamin D3), Soybean Oil, Molasses, Butter (Cream, Salt), Artificial Flavor, Salt, Vinegar. Pastry: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Margarine (Palm, Canola And Modified Palm Oil, Water, Salt, Whey Powder, Soybean Lecithin, Monoglycerides, Natural Flavor, Vitamin A Palmitate, Vitamin D3), Shortening (Palm, Soybean And Modified Palm Oil), Sugar, Water, Egg, Salt, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate, Calcium Sulfate), Artificial Flavor. Glaze: Water, Sugar, Glucose, Pectin, Citric Acid, Xanthan Gum, Carrageenan, Potassium Sorbate (Preservative), Propylene Glycol.