Saltie Public Food Database

Cheese & Prosciutto Tortelloni

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Brand Rising Moon
UPC Code 785030021156
Data Source USDA

Nutrition Facts

Package Weight 8 oz/227 g
Serving Sizes 1 cup (100g)
cup
Calories 270
Total Fat 7g 9%
Saturated Fat 4g 20%
Cholesterol 35mg 12%
Sodium 420mg 18%
Total Carbohydrate 36g 13%
Dietary Fiber 2g 7%
Sugars 2g
Protein 13g 26%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cup of Cheese & Prosciutto Tortelloni are 56% in carbs, 24% in fat, and 20% in protein.

carbs: 56%
fat: 24%
protein: 20%

Carbs to Weight Ratio

The carbs to weight ratio of Cheese & Prosciutto Tortelloni is 36%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cheese & Prosciutto Tortelloni is estimated to be 44%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pasta Ingredients: Organic Wheat Flour, Water, Organic Eggs, Organic Turmeric Oil. Filling Ingredients: Ricotta Cheese (Whey, Vinegar Salt), Provolone Cheese (Pasteurized Milk, Culture, Salt, Enzyme), Parmesan Cheese (Pasteurized Cows Milk, Cheese Culture, Salt, Enzymes), Prosciutto (Pork, Water, Sea Salt, Natural Flavors, Sugars), Mozzarella Cheese (Pasteurized Cows Milk, Cheese Culture, Salt, Enzymes), Breadcrumb (Wheat Flour, Sugar, Yeast, Salt), Parmesan Flavor (Parmesan Cheese [Pasteurized Milk, Cultures, Salt, Enzymes], Salt, Yeast Extract, Unsalted Butter, Corn Oil, Olive Oil, Cream Powder, Sugar, Natural Flavorings), Garlic, Parsley, Canola Oil, Black Pepper.

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