Saltie Public Food Database

Chocolate Cake Layers With Creamy Filling

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Brand Hostess
UPC Code 888109010034
Data Source USDA

Nutrition Facts

Package Weight 3.03 oz/86 g
Serving Sizes 2 cakes (86g)
cakes
Calories 310
Total Fat 14g 18%
Saturated Fat 6g 30%
Cholesterol 5mg 2%
Sodium 440mg 19%
Total Carbohydrate 44g 16%
Dietary Fiber 2g 7%
Sugars 30g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 cakes of Chocolate Cake Layers With Creamy Filling are 57% in carbs, 41% in fat, and 3% in protein.

carbs: 57%
fat: 41%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Chocolate Cake Layers With Creamy Filling is 51%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chocolate Cake Layers With Creamy Filling is estimated to be 30%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Sugar, Bleached Enriched Wheat Flour [Wheat Flour, Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate, Riboflavin, Folic Acid], High Fructose Corn Syrup, Animal And Vegetable Shortening (Beef Tallow, Hydrogenated Beef Tallow, Cottonseed Oil, Mono And Diglycerides, Polysorbate 60, Soy Lecithin), Calcium Carbonate, Calcium Sulfate, Agar, Dextrose, Disodium Phosphate, Locust Bean Gum, Corn Syrup, Palm Oil, Cocoa, Soybean Oil, Contains 2% Or Less: Modified Corn Starch, Corn Syrup Solids, Whey, Glycerin, Cocoa (Processed With Alkali), Baking Soda, Salt, Egg Whites, Leavening (Sodium Acid Pyrophosphate, Corn Starch, Monocalcium Phosphate), Eggs, Sucrose, Enzymes, Monoglycerides, Polysorbate 60, Sodium Stearoyl Lactylate, Potassium Sorbate And Sorbic Acid (To Retain Freshness), Natural And Artificial Flavors, Cellulose Gum, Xanthan Gum.

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