This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Crust: Wheat Flour, (Wheat Flour, Enzyme), Water, Yeast, Salt, Cultured Wheat Starch, Soybean Oil, Sugar, Whey. Sauce: Tomato Puree (Water, Tomato Paste), Salt, Sugar, Spices, Dehydrated Garlic, Citric Acid, Distilled Vinegar. Low Moisture, Part Skim Mozzarella Cheese: Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose (Anti-caking). Uncured Pepperoni: No Nitrates Added Except For Naturally Occurring In Salt And Celery Powder, Pork, Beef, Salt, Contains Less Than 2% Of: Mustard, Sugar, Spice Extractives Of Paprika (Color), Spice Extractives, Garlic Powder, Citric Acid, Lactic Acid Starter Culture, Celery Powder. Italian Sausage: Pork, Seasoning (Spices, Dehydrated Garlic), Water, Salt, Flavoring. Canadian Style Bacon: Pork, Water, Vinegar, Lemon Juice Concentrate, Sea Salt, Raw Sugar, Honey Powder (Refinery Syrup, Honey), Natural Flavors (Celery Powder), Natural Smoke Flavor, Lactic Acid Starter Culture. Parmesan Cheese: Pasteurized Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose (To Prevent Caking). Spice.