Walgreen, Cheese Dip & Pretzels

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Brand Walgreens

UPC Code 049022777736

Data Source USDA

Nutrition Facts

Package Weight 3.26 oz/92 g

Serving Sizes 1 unit (19g)

unit

Calories 60

Total Fat 2.5g 3%

Saturated Fat 1g 5%

Cholesterol 3mg 1%

Sodium 260mg 11%

Total Carbohydrate 8g 3%

Dietary Fiber 0.5g 2%

Sugars 1g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 unit of Walgreen, Cheese Dip & Pretzels are 55% in carbs, 39% in fat, and 7% in protein.

carbs: 55%

fat: 39%

protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Walgreen, Cheese Dip & Pretzels is 42%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Walgreen, Cheese Dip & Pretzels is estimated to be 39%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water Chedder And Other Natural Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes Annatto (Vegetable Color)], Vegetable Oil (Partially Hydrogenated Soybean Oil And /or Canola Oil), Whey, Contains 2% Or Less Of Maltodextrin, Sodium Phosphate, Corn Syrup Solids, Salt, Lactic Acid, Sorbic Acid (Preservative), Apo-carotenal (Color), Xanthan Gum, Sodium Alginate, Sugar, Natural Falvor, Distilled Monoglycerides, Ascorbic Acid, Barley Malt Extract, Citric Acid.