Greek Salad
🥗
UPC Code
723055880365
Data Source
USDA
Package Weight
10 oz/284 g
Serving Size
288g
Calories
380
Total Fat
31.1g
40%
Saturated Fat
6g
30%
Cholesterol
14mg
5%
Sodium
1020mg
44%
Total Carbohydrate
20g
7%
Dietary Fiber
6.9g
25%
Sugars
5g
Protein
8g
16%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 288 g of Greek Salad are
20% in carbs, 71% in fat, and 8% in protein.
carbs:
20%
fat:
71%
protein:
8%
Carbs to Weight Ratio
The carbs to weight ratio of Greek Salad is 7%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Greek Salad is estimated to be 79%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Romaine Lettuce, Green Leaf Lettuce, Garbanzo Beans, Feta Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Calcium Chloride) Artichoke Hearts ( Citric Acid), Onions, Tomatoes, Eggplant Extra Virgin Olive Oil, Canola Oil, Cucumbers, Black Olives (Salt, Ferrum Gluconate, **May Contain Pits**), Red Wine Vinegar, Lemon Juice, Basil, Salt, Garlic Cloves, Oregano Black Pepper, Xanthan Gum
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