Saltie Public Food Database

Meringue Pie, Key Lime

🥧
Brand The Bakery
UPC Code 078742276427
Data Source USDA

Nutrition Facts

Package Weight 25 oz/709 g
Serving Sizes 0.167 pie (118g)
pie
Calories 300
Total Fat 13g 17%
Saturated Fat 6g 30%
Cholesterol 0mg 0%
Sodium 280mg 12%
Total Carbohydrate 43g 16%
Dietary Fiber 0.9g 3%
Sugars 25g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.167 pie of Meringue Pie, Key Lime are 58% in carbs, 39% in fat, and 3% in protein.

carbs: 58%
fat: 39%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Meringue Pie, Key Lime is 36%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Meringue Pie, Key Lime is estimated to be 51%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Sugar, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil Shortening (Palm Oil, Soybean Oil), Food Starch-modified, Natural Flavor, Margarine (Canola Oil, Soybean Oil, Modified Palm Oil, Palm Kernel Oil, Water, Salt, Vegetable Monoglycerides, Soy Lecithin, Sunflower Lecithin, Natural & Artificial Flavor, Sodium Benzoate [Preservative], Citric Acid [Preservative], Annatto Extract [Color], Turmeric [Color], Vitamin A Palmitate, Vitamin D3), Dextrose, Salt, Stabilizer Blend (Sugar, Cornstarch, Carob Bean Gum, Cellulose Gum, Agar-agar, Salt), Dried Egg Whites, Soybean Oil, Titanium Dioxide (Color), Xanthan Gum, Cornstarch, Sodium Phosphate, Sodium Aluminum Sulfate, Guar Gum, Cornstarch, Sodium Phosphate, Sodium Aluminum Sulfate, Guar Gum, Sodium Propionate (Preservative), Cream Of Tartar, Sodium Benzoate (Preservative), Potassium Sorbate (Preservative), Vanillin, Sorbic Acid (Preservative), Citric Acid (Preservative), Yellow 5, Red 40.

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