Bacon Wrapped Stuffed Chicken Breast

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Brand Family Farms Market

UPC Code 855503006000

Data Source USDA

Nutrition Facts

Package Weight 14 oz

Serving Sizes 0.5 pieces (213g)

pieces

Calories 200

Total Fat 12g 15%

Saturated Fat 6g 30%

Cholesterol 55mg 18%

Sodium 969mg 42%

Total Carbohydrate 1g 0%

Dietary Fiber 0g 0%

Sugars 0g

Protein 19g 38%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 pieces of Bacon Wrapped Stuffed Chicken Breast are 2% in carbs, 57% in fat, and 40% in protein.

carbs: 2%

fat: 57%

protein: 40%

Carbs to Weight Ratio

The carbs to weight ratio of Bacon Wrapped Stuffed Chicken Breast is 0%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Bacon Wrapped Stuffed Chicken Breast is estimated to be 85%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Chicken Breast, Bacon (Cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Medium Cheddar Cheese (Pasteurized Processed Cheddar Cheese, Cultured Milk, Salt, Enzymes, Water, Cream, Sodium Phosphate, Beta Carotene, Potassium Sorbate And Natamycin); Pasteurized Processed Hi-temp Swiss Cheese (Pasteurized Processed Swiss Cheese Cultured Milk, Salt, Enzymes, Water, Cream, Sodium Phosphate, Sorbic Acid, Potassium Sorbate And Natamycin); Mozzarella Cheese (Pasteurized Processed Mozzarella Style Cheese (Cultured Milk, Water, Cream, Skim Milk, Sodium Phosphates, Salt Enzymes, Potassium Sorbate And Natamycin)