Beef Ravioli In Tomato & Meat Sauce, Chef Boyardee, Beef Ravioli In Tomato & Meat Sauce
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UPC Code
064144044818
Data Source
USDA
Package Weight
15 oz/425 g
Serving Sizes
1 cup (244g)
Calories
171
Total Fat
2g
3%
Saturated Fat
1g
5%
Cholesterol
5mg
2%
Sodium
749mg
33%
Total Carbohydrate
31g
11%
Dietary Fiber
2.9g
10%
Sugars
5g
Protein
7g
14%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 cup of Beef Ravioli In Tomato & Meat Sauce, Chef Boyardee, Beef Ravioli In Tomato & Meat Sauce are
73% in carbs, 11% in fat, and 16% in protein.
carbs:
73%
fat:
11%
protein:
16%
Carbs to Weight Ratio
The carbs to weight ratio of Beef Ravioli In Tomato & Meat Sauce, Chef Boyardee, Beef Ravioli In Tomato & Meat Sauce is 13%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Beef Ravioli In Tomato & Meat Sauce, Chef Boyardee, Beef Ravioli In Tomato & Meat Sauce is estimated to be 84%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Tomatoes (Tomato Puree, Water) Water, Enriched Wheat Flour, (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, [ Vitamin B1], Riboflavin [ Vitamin B2], Folic Acid), Beef Crackermeal (Enriched Wheat Flour [ Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin Folic Acid], May Also Contain Sugar Gum), Less Than 2% Of High Fructose Corn Syrup, Salt, Modified Corn Starch, Textured Vegetable Protein (Soy Protein Concentrate And Caramel Coloring), Sea Salt, Carrots, Dehydrated Onions, Caramel Coloring, Spices, Flavorings Enzyme Modified Cheese (Cheddar Cheese (Pasteurized Milk, Cultures, Salt, Enzymes], Cream, Water, Salt, Sodium Phosphate, Xanthan Gum, Carotenal [ Color], Soybean Oil.
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