This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Pickles [Cucumbers, Water, Vinegar, Salt, Potassium Sorbate (Preservative), Alum, Artificial And Natural Flavors, Calcium Chloride, Fd&c Yellow #5, Fd&c Blue #1, And Polysorbate 80], Bleached Wheat Flour, Vegetable Oil (Soybean And/or Canola), Enriched Wheat Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Modified Corn Starch, Enriched Bleached Wheat Flour (Wheat Flour, Niacin Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains 2% Or Less Of Cellulose Gum, Dextrose, Dried Garlic, Dried Onion, Extractives Of Turmeric (Color), Jalapeno Pepper, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Natural Flavor, Parsley, Salt, Spices, Sugar, Whey, Yeast, Yellow Corn Flour.