Philippine Style Lumpia Shanghai Pork Egg Rolls
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UPC Code
811884030553
Data Source
USDA
Package Weight
32 oz/2 lbs
Serving Sizes
3 pieces (85g)
Calories
190
Total Fat
13g
17%
Saturated Fat
4g
20%
Cholesterol
40mg
13%
Sodium
420mg
18%
Total Carbohydrate
13g
5%
Dietary Fiber
0g
0%
Sugars
2g
Protein
8g
16%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 3 pieces of Philippine Style Lumpia Shanghai Pork Egg Rolls are
26% in carbs, 58% in fat, and 16% in protein.
carbs:
26%
fat:
58%
protein:
16%
Carbs to Weight Ratio
The carbs to weight ratio of Philippine Style Lumpia Shanghai Pork Egg Rolls is 15%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Philippine Style Lumpia Shanghai Pork Egg Rolls is estimated to be 60%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Pork, Carrots, Water Chestnuts, Eggs, Green Onions, Celery, Sugar, Flavoring, Salt, Cornstarch, Sesame Oil, Spices. Wrapper: Water, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrite, Riboflavin, Folic Acid), Salt, Glycerine, Sorbitol.
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