Spaghetti Style Marinara Veggie Pasta
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UPC Code
014500017550
Data Source
USDA
Package Weight
10 oz/284 g
Serving Sizes
1 2/3 cups (114g)
Calories
160
Total Fat
4g
5%
Saturated Fat
0.5g
3%
Cholesterol
0mg
0%
Sodium
241mg
10%
Total Carbohydrate
22g
8%
Dietary Fiber
2g
7%
Sugars
3g
Protein
8g
16%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 2/3 cup of Spaghetti Style Marinara Veggie Pasta are
56% in carbs, 23% in fat, and 21% in protein.
carbs:
56%
fat:
23%
protein:
21%
Carbs to Weight Ratio
The carbs to weight ratio of Spaghetti Style Marinara Veggie Pasta is 19%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Spaghetti Style Marinara Veggie Pasta is estimated to be 70%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cooked Lentil Zucchini Spaghetti Style Pasta (Water, Lentil Flour, Zucchini), Water, Tomato Paste, Olive Oil, 2% Or Less: Onions, Sugar, Salt, Garlic Puree, Basil, Cornstarch, Cooked Mushrooms, Mushroom Extract, Spices, Natural Flavoring, Canola Oil, Potato Flour, Sea Salt, Onion Powder.
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