Vanilla Flavored Mini Mantecadas Muffins
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UPC Code
074323005837
Data Source
USDA
Package Weight
1 LB/1.64 OZ/500 g
Serving Sizes
2 pieces (63g)
Calories
260
Total Fat
14g
18%
Saturated Fat
3.5g
18%
Cholesterol
50mg
17%
Sodium
190mg
8%
Total Carbohydrate
28g
10%
Dietary Fiber
0g
0%
Sugars
14g
Protein
4g
8%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 pieces of Vanilla Flavored Mini Mantecadas Muffins are
44% in carbs, 50% in fat, and 6% in protein.
carbs:
44%
fat:
50%
protein:
6%
Carbs to Weight Ratio
The carbs to weight ratio of Vanilla Flavored Mini Mantecadas Muffins is 44%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Vanilla Flavored Mini Mantecadas Muffins is estimated to be 27%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Enriched Wheat Flour [Flour, Niacin, Reduced Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Eggs, Water, Sugar, Vegetable Oil (Soybean), Corn Syrup, Glycerin, Vegetable Shortening (Palm, Soybean Oils), Food Starch-modified (Corn), Nonfat Milk, Butter Oil, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Preservatives (Potassium Sorbate, Sorbic Acid, Sodium Propionate, Phosphoric Acid), Mono- And Diglycerides, Salt, Artificial Flavor, Xanthan Gum, Cellulose Gum, Soy Lecithin, Polyglycerol Esters Of Fatty Acids.
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