Strawberry Swirl Cream Cheesecakes
🍓
UPC Code
730256650055
Data Source
USDA
Package Weight
40 OZ/1.13 kg
Serving Size
94g
Calories
350
Total Fat
20g
26%
Saturated Fat
12g
60%
Cholesterol
90mg
30%
Sodium
280mg
12%
Total Carbohydrate
37g
13%
Dietary Fiber
1g
4%
Sugars
27g
Protein
5g
10%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 94 g of Strawberry Swirl Cream Cheesecakes are
43% in carbs, 52% in fat, and 6% in protein.
carbs:
43%
fat:
52%
protein:
6%
Carbs to Weight Ratio
The carbs to weight ratio of Strawberry Swirl Cream Cheesecakes is 39%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Strawberry Swirl Cream Cheesecakes is estimated to be 34%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cream Cheese (Pasteurized Mil And Cream, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Sugar, Graham Crumb (Wheat Flour, Graham Flour, Sugar, Palm And Palm Kernel Oil, Molasses, Honey, Salt. Sodium Bicarbonate), Eggs, Strawberry Filling (Strawberries, Sugar, Water, Modified Corn Starch, Contains 2% Or Less Of Citric Acid, Colored With Vegetable Juice, Natural Flavor, Potassium Sorbate, Preservative, Sodium Benzoate Preservatives, Salt), Butter (Pasteurized Cream, Salt), Lemon Juice From Concentrate (Water, Lemon Juice Concentrate), Natural And Artificial Flavor, Bleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soy Lecithin.
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