Cherry Greek Fat Free Yogurt
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UPC Code
070470461571
Data Source
USDA
Package Weight
601 g/150 g
Serving Sizes
1 container (150g)
Calories
130
Total Fat
0g
0%
Saturated Fat
0g
0%
Cholesterol
5mg
2%
Sodium
50mg
2%
Total Carbohydrate
20g
7%
Dietary Fiber
0g
0%
Sugars
16g
Protein
11g
22%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 container of Cherry Greek Fat Free Yogurt are
65% in carbs, 0% in fat, and 35% in protein.
carbs:
65%
fat:
0%
protein:
35%
Carbs to Weight Ratio
The carbs to weight ratio of Cherry Greek Fat Free Yogurt is 13%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Cherry Greek Fat Free Yogurt is estimated to be 79%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cultured Pasteurized Grade A Nonfat Milk, Fruit Blend (Cherries, Sugar, Water, Modified Corn Starch, Malic Acid, Vitamin A Acetate, Vitamin D3). Contains 0.5% Or Less Of: Potassium Sorbate Added To Maintain Freshness, Yogurt Cultures (L. Bulgaricus, S. Thermophilus), Natural Flavor.
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