Premium Ice Cream, Blueberry Cream Pie

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Brand Mayfield Creamery

UPC Code 075243206045

Data Source USDA

Nutrition Facts

Package Weight 1.5 Quart/1.42 L

Serving Sizes 1/2 cup (65g)

cup

Calories 150

Total Fat 7g 9%

Saturated Fat 4.5g 23%

Cholesterol 25mg 8%

Sodium 55mg 2%

Total Carbohydrate 20g 7%

Dietary Fiber 0g 0%

Sugars 15g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1/2 cup of Premium Ice Cream, Blueberry Cream Pie are 53% in carbs, 42% in fat, and 5% in protein.

carbs: 53%

fat: 42%

protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Premium Ice Cream, Blueberry Cream Pie is 31%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Premium Ice Cream, Blueberry Cream Pie is estimated to be 55%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Buttermilk, Cream, Sugar, Blueberry Variegate [Corn Syrup, Water, Sugar, Blueberries, Corn Starch - Modified, Pectin, Citric Acid, Natural Flavor, Salt, Potassium Sorbate (Preservative), Red Cabbage (Color)], Sugared Pie Chips [Unenriched Wheat Flour, Sugar, Butter (Cream, Salt), Coconut Oil, Water, Pasteurized Egg, Salt], Corn Syrup, Mascarpone Cheese (Pasteurized Milk And Cream, Citric Acid), Skim Milk, Whey, Contains Less Than 2% Of Natural Flavors, Lactic Acid, Acetic Acid, Mono And Diglycerides, Cellulose Gum, Guar Gum, Carrageenan, Pectin, Annatto (Color).