Saltie Public Food Database

Steak, Egg & Muenster Cheese On Everything Bagel

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UPC Code 722652690025
Data Source USDA

Nutrition Facts

Serving Size 223g
g
Calories 591
Total Fat 29g 37%
Saturated Fat 12g 60%
Cholesterol 214mg 71%
Sodium 1090mg 47%
Total Carbohydrate 49.1g 18%
Dietary Fiber 2g 7%
Sugars 1g
Protein 28.1g 56%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 223 g of Steak, Egg & Muenster Cheese On Everything Bagel are 34% in carbs, 46% in fat, and 20% in protein.

carbs: 34%
fat: 46%
protein: 20%

Carbs to Weight Ratio

The carbs to weight ratio of Steak, Egg & Muenster Cheese On Everything Bagel is 22%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Steak, Egg & Muenster Cheese On Everything Bagel is estimated to be 52%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Everything Bagel: Enriched Wheat Flour (Wheat Flour, Malted Barley, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Corn Syrup, Wheat Gluten, Yeast, Garlic, Salt, Sesame Seeds, Poppy Seeds, Onions, Calcium Propionate, Monocalcium Phosphate, Monoglycerides, Potassium Sorbate, Cellulose Gum, Xanthan Gum, Ascorbic Acid, Citric Acid, Enzymes. Angus Steak: Angus Beef, Marinade (Water, Salt, Bha, Tbhq, Citric Acid, Seasoning [Maltodextrin, Beef Stock, Salt, Yeast Extract, Natural Flavor, Caramel Color, Lactic Acid, Thiamine Hydrochloride, Disodium Inosinate And Disodium Guanylate, Beef Fat, Dextrose, Succinic Acid], Sodium Phosphate, Black Pepper). Egg Patty: Egg Whites, Egg Yolks, Soybean Oil. Contains 2% Or Less Of Modified Food Starch, Salt, Natural And Artificial Flavor (Medium Chain Triglycerides, Butter Fat, Partially Hydrogenated Soybean Oil, Natural And Artificial Flavors, Egg Powder, Annatto Extract), Xanthan Gum, Citric Acid, Water, Edta. Muenster Cheese: Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Color).

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