Continental European Chocolate
🍫
UPC Code
049022732421
Data Source
USDA
Package Weight
14 oz/400 g
Serving Sizes
4 pieces (40g)
Calories
210
Total Fat
12g
15%
Saturated Fat
6g
30%
Cholesterol
40mg
13%
Sodium
25mg
1%
Total Carbohydrate
23g
8%
Dietary Fiber
1g
4%
Sugars
21g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 4 pieces of Continental European Chocolate are
44% in carbs, 52% in fat, and 4% in protein.
carbs:
44%
fat:
52%
protein:
4%
Carbs to Weight Ratio
The carbs to weight ratio of Continental European Chocolate is 57%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Continental European Chocolate is estimated to be 8%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Sugar, Cocoa Butter, Milk, Chocolate Liquor, Palm Fat, Hazelnuts, Caramel Filling (Glucose Syrup, Sweetened Condensed Milk [Condensed Milk, Sugar], Sugar, Vegetable Fats [Palm Kernel, Palm], Water, Mono- And Diglycerides Of Fatty Acids, Salt, Natural Flavoring), Glucose Syrup, Skim Milk, Almonds, Sunflower Oil, Soy Flour, Whey, Lactose, Rice Crisp (Rice Flour, Sugar, Whey, Salt, Dextrose, Palm Fat, Mono-and Diglycerides Of Fatty Acids, Barley Malt Extract), Medium Fat Cocoa, Condensed Skim Milk, Barley Malt Extract, Caramelized Sugar Syrup, Soy Lecithin, Sorbitol Syrup, Butter Fat, Citric Acid (Acidifier), Sunflower Lecithin, Egg White, Salt, Invert Sugar Syrup, Natural Flavorings, Natural Orange Flavor, Beetroot Red (Color), Invertase, Vanilla Extract, Cocoa Extract.
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