Potato Salad, Mustard

🥔

Brand Dillons

UPC Code 011110655813

Data Source USDA

Nutrition Facts

Package Weight 32 oz/2 lbs/907 g

Serving Sizes 0.5 cup (135g)

cup

Calories 190

Total Fat 10g 13%

Saturated Fat 1.5g 8%

Cholesterol 15mg 5%

Sodium 580mg 25%

Total Carbohydrate 24g 9%

Dietary Fiber 3g 11%

Sugars 4g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Potato Salad, Mustard are 48% in carbs, 45% in fat, and 6% in protein.

carbs: 48%

fat: 45%

protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Potato Salad, Mustard is 18%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Potato Salad, Mustard is estimated to be 73%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Potatoes, Salad Dressing (Soybean Oil, Water Fructose Corn Syrup, Vinegar, Egg Yolks, Modified Corn Starch, Sugar, Salt, Mustard, Water, Mustard (Water, Vinegar, Mustard Seed, Salt, Turmeric, Spice, Garlic Powder), Less Than 2% Of: Onion, Dill Pickle (Cucumbers, Distilled Vinegar, Salt, Contains Less Than 2% Of: Xanthan Gum, Sodium Benzoate [Preservative] Alum, Calcium Chloride, Natural Flavoring, Turmeric, Polysorbate 80), High Fructose Corn Syrup, Lat, Vinegar, Celery Seed, Potassium Sorbate And Sodium Benzoate (Preservative), Sugar, Xanthan Gum, Celery (Natural Extractives Of Celery Seed With Mono And Diglycerides And Soy Lecithin), Oleoresin Turmeric, Polysorbate 80.